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Amazon.com: Monte Nevado Iberico Ham Bellota (Shoulder) - With Ham Stand and Knife - Min Weight 10 lb - 32 Months Avg Curing Time - Jamon Iberico Pata Negra (Paleta) Spain -
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Amazon.com: Iberico Ham "Pata Negra" Pure Bellota Cured for 4 Years, 50% Iberico Breed, 20 Pounds! 40-50 Servings : Grocery & Gourmet Food
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